Living Soil,
Living Wines!
Artisanal winemaking, inspired by Swedish nature.
At J. Friberg Winery we believe in growing grapes in an environment where we compromise as little as possible with the natural ecosystem, where we are able to put our vines and let us grow with them.
Our Wines
Grown and produced in Österlen.
Made with great care, precision and minimal intervention, the wines that come out of our cellar are recognised by their vibrancy, purity, and deep expression.
About Us
Soil health has always been the main focus for this land, so the vines have never seen any chemical treatment or fertilizers.
The vineyard was planted in 2009, with 8 different grape varieties. Mainly hybrides. Our work in the vines is to encourage biodiversity and the holistic balance of the vineyard by increasing organic matter and promoting microbial activity.
During the growing season we are showering the vines with herbal teas and microbial fermentations to boost their immune system. Fertilizers are always naturally sourced from local highland cattle cows, brown algae, compost teas etc.
Our Process
Cultivate
Our work in the vines is to encourage biodiversity and the holistic balance of the vineyard.
Transform
Grapes are guided through a natural fermentation, with only the indigenous yeast of the vineyard.
Reveal
Each wine shows the unfiltered truth of its origin and a true story of the nordic seasons.
